GREEN BAY, Wis. (WBAY) – Organizers of Green Bay’s annual Restaurant Week say it continues to grow.
This past summer was the fourth year of the eight-day event.
Organizers say 52,228 meals were served and 2,130 nights were booked at area hotels.
They estimate the event had a total $2,324,340 economic impact, which is $1.3 million more than in 2014.
The next Restaurant Week in the Green Bay area is planned for July 13-20, 2017.